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PUMPKIN PIE

PUMPKIN PIE

Ingredients

  • 1 1/2 oz Butterscotch Bourbon

  • 1 oz Coco Sky

  • 1 oz Sweetened condensed milk

  • 2 Tbsp Pumpkin puree

  • 1/2 oz Milk

Methods

  • Combine all ingredients in a shaker and fill 3⁄4 with ice. Shake
  • until chilled and strain into a rocks glass filled with ice. Top
  • with whipped cream and a sprinkle of cinnamon.

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